Eating Well With Diabetes

To stay healthy means to eat healthy food, have regular daily exercises, and keep a balanced diet which leads to balanced blood sugar. In short, to have an organized daily program. Your diabetes diet is just a healthy eating plan that will aid in blood sugar management. From meal planning to carb counting, here's how to get started.

How important is it to keep a diabetes meal plan?

It is essential to take into account the proper diet and food choices when it comes to the health of people with diabetes. Adequate nutrition prevents a sudden drop or rise in blood sugar. In this way, the control and balance of glucose levels are established.

If a person has weight problems, he must find the right way to lose weight because it can also help control sugar, blood pressure, and cholesterol. That is why it is crucial to make a diet plan because a healthy meal can lead to the remission of type 2 diabetes. Weight loss and healthy eating are essential. If you have diabetes or prediabetes, your doctor will likely refer you to a nutritionist for assistance in developing a healthy meal plan.

Eating Well With Diabetes

What exactly does a diabetes diet involve?

Eating plan

There is no exceptional food or diet for diabetics. The food we use in our diet has a significant impact on our body, so it is vital to choose healthy whole foods, and that way, we maintain the balance of sugar and energy in our body. With proper consultation with the doctor, you will be guided on what foods to consume, how much to eat, and when meals and snacks you should eat. And what is important is skipping meals is not healthy eating.

Recommendations to manage your diabetes

One of the best recommendations to manage the diabetes diet and ensure good health is to replace specific foods with healthier substitutes such as white bread with whole wheat bread, white rice with brown rice, and deep-fried foods with oven-roasted vegetables. One should avoid processed fruits and fruit juices because they are rich in sugar and their consumption will spike your blood glucose level.

What should you avoid?

For people with diabetes, proper nutrition is a real adventure. But what is important for people with diabetes is to know what they should avoid considering certain kinds of food like spicy, sweet, and full-fat food.

Eating Well With Diabetes

Top 6 diet suggestions for people with diabetes

A good diet starts with a good eating plan and carefully chosen food. For people with diabetes, the food must be rich in proteins and low in calories.

1. Whole grain food

Consuming whole grains in the diet is good for your health if it is a moderate amount of course. That way diabetes is under control and so is your blood glucose level and you feel full longer. Whole grains, the healthiest varieties of grains, are an important part of a balanced diet because they are a rich source of complex carbohydrates and several key vitamins and minerals.

2. Method of serving food

The food you put on the plate and portion sizes must always be in balance. So carbohydrates are in balance with proteins. In this case, you get a so-called plate method. Portion size matters. Food must be eaten properly in certain portions, nothing excessive. Food selection is as important as its frequency but lower intake. It helps you manage your blood and keeps blood glucose levels in a healthy range.

3. The importance of complex carbohydrate food, loaded with minerals fiber, and vitamins

Food falls into the category of macronutrients. That is, food contains healthy carbohydrates, fats, proteins, and all that give the body energy to function properly. The fiber in carbohydrates helps slow digestion so glucose stays balanced. That is why it is essential to consume peas, beans, barley, fruits, non-starchy vegetables, and food with polyunsaturated fats.

4. The importance of glycemic index

Foods with a low glycemic index are more suitable for diabetes, preferably 55 or less. Such foods are digested slowly and affect the blood sugar balance.

5. Healthy food for a healthy heart

People with diabetes have a higher risk of heart disease, so choosing foods that prevent such phenomena. Fish intake is as crucial as nut intake. Choose food with low fat. It is best to use a variety of foods and substitute harmful foods with healthier options. For example, it is best to replace sweet drinks with water, and some foods are better baked than fried. Use lemon juice and pepper powder as a spice instead of salt.

6. Take dietary supplements prescribed by your doctor

If the doctor has approved it, then the intake of certain supplements is good because it can compensate for those substances that you do not take in your diet.

Eating Well With Diabetes

How many times a day should a diabetic eat?

A healthy diet can significantly impact your health. Primarily it refers to smaller and more regular meals, which helps people with diabetes regulate blood glucose better. Balance is the key.

For diabetics, as for everyone else, the rule of three meals a day applies. In this way, insulin is used properly whether your body produces it or you get it through medicine. It is essential to put together with a nutritionist or a doctor a proper diet based on your health goals and lifestyle, including the tastes of the foods you love.

What is the ideal break between meals for people with diabetes?

As with most people, meals for diabetics must be properly distributed. It is best for diabetics to have an eating pattern with breakfast an hour after getting out of bed, then lunch and dinner should be spread over approximately 4 hours after breakfast to go to lunch and 7 hours after breakfast to go to dinner.

Eating Well With Diabetes

Avoid skipping meals

If you happen to get hungry during these breaks, it is advisable to snack on one of the healthy foods that your doctor has recommended but never skip the meal. Keep your eating pattern consistent and persist with it.

How many calories should you consume?

People with diabetes need to consume 45 percent of calories from carbohydrates, while the rest will be consumed through low-fat proteins. On what depends the total number of calories and macronutrients?

The total number of calories and macronutrient intake depends on a number of factors such as age, gender, how much one exercises, blood glucose balance, and also depends on the medications one may be using.

Eating Well With Diabetes

What is the best example of food like that?

By that, we mean foods like skinless chicken, fish like salmon, whole wheat pasta, vegetable proteins like tofu, and there are those fats that are good for the heart and we get them through vegetables, nuts, etc. The important part you need to focus on is portion sizes.

Percentage of calories for women

Women should eat 3 to 4 portions of carbohydrates per meal, that is 45 to 60 grams.

Percentage of calories for men

Men should eat 4 to 5 portions or 60 to 75 grams. 

Eating Well With Diabetes

When preparing food, use cooking methods suitable for diabetics

If the goal is to follow a healthy diet, it is important to pay attention to the way these foods are prepared, as this will greatly affect the end result of what you get as a product. You should choose baking food before frying it. Try to use virgin olive oils, because it has more health benefits for the heart than vegetable oil, especially because people with diabetes are more prone to heart disease. Fresh or frozen foods, whole fruit, brown rice, whole-wheat bread, and more vegetables should be chosen over canned foods and salt-free foods.

Food labels

Reading and understanding the food labels is a must. Understanding food labels will prevent you from consuming something that can negatively impact your diabetes diet. That is why you should opt for fresh and whole foods, that way, you will avoid consuming simple carbohydrate-rich foods.

Managing diabetes with good nutrition

Good nutrition is essential, so people with type 2 diabetes should pay attention to it to preserve their health. It is crucial to create a habit of choosing healthy foods.

Eating Well With Diabetes

For breakfast, lunch, and dinner, what should a person with diabetes eat?

Healthy breakfast

To make sure you have a proper and healthy breakfast, you must pick the right ingredients. It is always good to have a couple of recipes that you like and always have fresh groceries at home. Find our best breakfast recipes here.

Healthy lunch

For lunch it would be good to prepare: meat such as turkey and chicken, canned fish, tuna, sardines are preferred, then as an option, there are hard-boiled eggs, various salads with topping, soups also with a bit of salt. Find our best lunch recipes here.

Healthy dinner

For dinner, it can also be various types of meat, salads, soups, bread, or desserts, but carefully prepared with selected foods with appropriate spices. Check out our recipes here.

However, when it comes to people with type 2 diabetes, you need to be especially careful about how many servings of calories they eat, and it is essential to choose healthy carbohydrates. You need to regularly monitor your blood sugar levels to manage your weight and create eating habits.

What is an excellent breakfast for people with diabetes?

Several types of meals are great for people with diabetes. For example, for breakfast:

  • an omelet with vegetables,
  • low-fat fruit yogurt,
  • unsweetened tea and a toasted whole wheat slice of bread,
  • eggs with avocado, etc.

Find a supportive community

The leading motivation is the support of your doctor, family, friends, or people with the same or similar experience with diabetes. With such a feeling, it is easier to get the desired results, get helpful advice, get healthy living and calm living and help others look at things differently or solve doubts, understand what you can use in your diet. Join our community here.